Printable Version of This Menu is Also Available
One Course £8.95
2 courses £11.95
3 courses £14.95
To Start with:
Homemade Soup of the day, bread roll £3.75
Traditional prawn cocktail, Marie Rose sauce £4.95(£1.00 Sup)
Potato Skins served with garlic mayo or sweet chilli £3.20
Garlic mushrooms, parsley cream sauce, chargrilled ciabatta £3.95
The Main Event:
Choose from;
Silverside Beef, Pork and Stuffing, Chicken and Stuffing or Lamb (£1.00 Sup)
Served with roast potatoes & mash, Yorkshire puddings, baton carrots, seasonal vegetables & red wine gravy £8.95
Nut Roast £7.95
Mince and Dumplings served in a Giant Yorkshire Pudding £7.95
Toad in the Hole served in a Giant Yorkshire Pudding £7.95
Cajun Chicken, Rice and Chips £8.50
Piri Piri Chicken Skewers coated in Piri Piri spices and BBQ sauce £7.95
The Best part:
Hot chocolate fudge cake £3.95
Homemade Cheesecake (£1.00 Sup) £4.95
Apple Tarte Tartin (£1.00 Sup) £4.50
Jam Sponge £3.50
Sticky Toffee Pudding £3.50
Treacle Sponge £3.50
Chocolate Sponge £3.50
For Children (Smaller Portion)
Main Course £6.95
2 courses £9.95
3 courses £12.95