Printable Version of This Menu is Also Available

One Course £8.95

2 courses £11.95

3 courses £14.95

To Start with:

Homemade Soup of the day, bread roll £3.75

Traditional prawn cocktail, Marie Rose sauce  £4.95(£1.00 Sup)

Potato Skins served with garlic mayo or sweet chilli £3.20

Garlic mushrooms, parsley cream sauce, chargrilled ciabatta £3.95

The Main Event:

Choose from;

Silverside Beef, Pork and Stuffing, Chicken and Stuffing or Lamb (£1.00 Sup)
Served with roast potatoes & mash, Yorkshire puddings, baton carrots, seasonal vegetables & red wine gravy £8.95

Nut Roast £7.95

Mince and Dumplings served in a Giant Yorkshire Pudding £7.95

Toad in the Hole served in a Giant Yorkshire Pudding £7.95

Cajun Chicken, Rice and Chips £8.50

Piri Piri Chicken Skewers coated in Piri Piri spices and BBQ sauce £7.95

The Best part:

Hot chocolate fudge cake £3.95

Homemade Cheesecake (£1.00 Sup) £4.95

Apple Tarte Tartin (£1.00 Sup) £4.50

Jam Sponge £3.50

Sticky Toffee Pudding £3.50

Treacle Sponge £3.50

Chocolate Sponge £3.50

For Children (Smaller Portion)

Main Course £6.95

2 courses £9.95

3 courses £12.95